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Minggu lepas saya beli buah markisa, biasanya agak masam tapi kali ini manis pulak. Dah la beli sampai 7 biji, kalau masam entah apa nak buat.... Tapi sebab manis, sedap makan begitu saja. Buah naga memang kerap ada di dapur saya sebab saya suka makan, jadi semalam terfikir nak buat something untuk habiskan stok buah markisa dan buah naga.
Puding Soya tu saya cuma beli air soya dan panaskan bersama dengan serbuk agar agar. Saya gunakan serbuk agar agar brand Swallow, jadi boleh ikut arahan di belakang paket. So kalau nak puding sedikit lembut, kurangkan kuantiti serbuk agar agar.
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Wow this sounds like incredibly Refeshing and unique combination! The silky texture of soya pudding paired with the tangy sweetness of passion fruit and the subtle crunch of dragon fruit - it's a tropical delight ! I can imagine how vibrant and colorful this dessert must be , perfect for a sunny day or as a light and healthy treat any time . i did love to try making this at home and impress my friends and family with such an exotic and delicious dessert. Thanks for sharing this delightful recipe. Indian online grocery store in the UK
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